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Easy Lamb Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.4454
Energy (kCal)2387.2358
Carbohydrates (g)72.0294
Protein (g)125.5138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 1/2 1/2 cut 1816.668 0.0 114.8515 146.8984
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    french onion soup 1 can condensed - - - -
    water 1 can 0.0 0.0 0.0 0.0
    potato 2 cups 231.0 52.47 6.15 0.27

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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