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Honey Mousse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.3878
Energy (kCal)1151.6317
Carbohydrates (g)127.6413
Protein (g)32.0536
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 separated 214.5 1.08 18.84 14.265
    caster sugar 100 - - - -
    lemon 2 7.685 2.4698 0.2915 0.0795
    lemon juice 6 tablespoons 20.13 6.3135 0.3202 0.2196
    gelatin 2 teaspoons powdered - - - -
    whipping cream 300 ml 444.3167 4.504 3.3019 47.0337
    clear honey 2 tablespoons - - - -
    lemon 2 tablespoons grated rind 7.685 2.4698 0.2915 0.0795
    mint leaf 6 - - - -
    cherry 6 465.0 113.274 9.3 2.79

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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