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Potato Curry (Pakistani Style)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6216
Energy (kCal)11.555
Carbohydrates (g)1.4886
Protein (g)0.5533
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 3 - - - -
    red chili powder 1 teaspoon - - - -
    turmeric powder 1 teaspoon - - - -
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    fennel seed 1/2 teaspoon 3.45 0.5229 0.158 0.1487
    kalonji 1/2 teaspoon - - - -
    tamarind pulp 1/2 tablespoon - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    cilantro leaf 1 tablespoon 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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