RecipeDB

Cooking in progress....

Tutti Frutti Ice Cream

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)190.5969
Energy (kCal)3106.3101
Carbohydrates (g)172.7175
Protein (g)190.1185
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango pulp 30 ounces 756.5 0.0 168.3 4.25
    milk 14 ounces condensed sweetened evaporated 912.8537 21.9879 9.0888 94.6193
    topping 8 ounces whipped 1323.2533 120.4917 11.2373 91.5499
    fruit cocktail 1 can drained mixed 113.7031 30.2379 1.4924 0.1777

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition