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Chicken With Peri-Peri Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.1687
Energy (kCal)806.437
Carbohydrates (g)6.3577
Protein (g)95.042
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    angostura bitter 1/4 teaspoon - - - -
    pepper sauce 1 teaspoon - - - -
    jalapeno pepper 1 1.6312 0.3656 0.0512 0.0208
    garlic clove 2 - - - -
    chicken breast 1 lb 780.1798 0.0 94.5741 41.9573

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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