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Carne Asada Marinade

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5951
Energy (kCal)22.36
Carbohydrates (g)6.1926
Total fats (g)0.1764
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium bowl, mix extra virgin olive oil, fresh lemon juice, garlic, salt and pepper. Place beef into the mixture. Rub mixture into the meat. Cover bowl and allow beef to marinate in the refrigerator at least 2 hours before grilling as desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 3/4 cup - - - -
    lemon juice 4 tablespoons 13.42 4.209 0.2135 0.1464
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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