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Fragrant Rice Pudding With Pistachios (Kheerni)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.2295
Energy (kCal)1770.836
Carbohydrates (g)143.5999
Protein (g)52.0454
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 6 cups 893.04 69.9792 46.11600000000001 47.8728
    basmati rice 1/3 cup - - - -
    milk 1/2 cup 893.04 69.9792 46.11600000000001 47.8728
    almond 1/4 cup blanched 481.78 0.0 0.0 54.5
    banana 1/2 cup mashed ripe 100.125 25.695 1.2262 0.3713
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    cardamom 1/4 teaspoon ground 1.555 0.3424 0.0538 0.0335
    saffron thread 1/4 teaspoon - - - -
    pistachio nut 3 tablespoons ground unsalted 129.15 6.2661 4.6494 10.4519

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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