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Cerveza and Lime Marinade for Shrimp and Fish

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)205.6698
Energy (kCal)2082.6453
Carbohydrates (g)67.357
Protein (g)8.9026
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 cups minced 128.0 29.888 3.52 0.32
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    jalapeno pepper 1/2 cup seeded minced 13.05 2.925 0.4095 0.1665
    garlic 1/4 cup minced 50.66 11.2404 2.1624 0.17
    oil 1 cup 1795.8 0.0 0.574 203.93400000000003
    lime juice 3/4 cup 45.375 15.2823 0.7623 0.1271
    mexican beer 1/2 cup - - - -
    tequila 2 tablespoons 19.3513 1.9879 0.0528 0.0176
    black pepper 1 tablespoon ground 17.319000000000003 4.4126 0.7169 0.2249
    cumin 1/2 tablespoon ground 11.25 1.3272 0.5343 0.6681

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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