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Chicken 65 Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)829.301
Energy (kCal)8305.37
Carbohydrates (g)27.0256
Protein (g)183.4413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    chicken thigh 4 7972.8 14.3148 173.5896 801.4476
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 2 chopped - - - -
    curry leaf 1/3 cup dried - - - -
    cayenne 1 teaspoon 5.724 1.0193 0.2162 0.3109
    ketchup 3/4 cup - - - -
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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