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Smoked Trout Pilaff

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11235.8794
Energy (kCal)126447.9513
Carbohydrates (g)6749.8299
Protein (g)749.8863
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basmati rice 225 1613.8703 0.0 359.0408 9.0667
    butter 40 3420.0 157.14 106.86 288.0
    onion 2 sliced 128.0 29.888 3.52 0.32
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    bay leaf 2 - - - -
    clove 2 cloves - - - -
    cardamom pod 2 1613.8703 0.0 359.0408 9.0667
    cinnamon 2 - - - -
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    water 2 1/2 cups boiling 0.0 0.0 0.0 0.0
    trout fillet 4 smoked skinned 1613.8703 0.0 359.0408 9.0667
    almond 50 slivered toasted 96356.0 0.0 0.0 10900.0
    raisin 50 seedless 24915.0 6560.4 279.675 37.95
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    mango chutney - - - -
    pappadams 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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