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Chickpeas With Eggplant (Aubergine) and Spinach

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)153.6703
Energy (kCal)3694.1022
Carbohydrates (g)444.3892
Protein (g)256.9918
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chickpea 1 can 1133.4333 188.7556 61.3793 18.1109
    eggplant 2 cut - - - -
    olive oil 8 tablespoons 954.72 0.0 0.0 108.0
    ginger 1 inch peeled grated - - - -
    garlic clove 4 sliced - - - -
    hot green chili pepper 1 hot seeded chopped - - - -
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    tomato 1 can chopped 40.2099 8.6898 1.9658 0.4468
    spinach 225 chopped 1552.5 245.025 193.05 26.325
    water 225 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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