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Strawberry Basil Margarita

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.1774
Energy (kCal)188.2217
Carbohydrates (g)41.8967
Total fats (g)0.5278
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the strawberries, tequila, orange-flavored liqueur, lemon juice, sugar, and basil leaves in a blender; mix on low until smooth. Add the ice and puree until the ice is crushed, 30 to 60 seconds. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 1 cup hulled 48.64 11.6736 1.0184 0.456
    tequila 1/4 cup 38.7027 3.9758 0.1056 0.0352
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    basil leaf 3 - - - -
    ice cube 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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