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Shrimp Ceylon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5043
Energy (kCal)276.795
Carbohydrates (g)10.0053
Protein (g)0.8568
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain white rice 1 cup - - - -
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    green bean 1/2 halved - - - -
    garlic clove 4 chopped - - - -
    red jalapeno chile 2 sliced - - - -
    kosher salt black pepper - - - -
    curry powder 1 1/2 1/2 9.75 1.6749 0.4287 0.4203
    large shrimp 1 1/2 1/2 peeled deveined - - - -
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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