RecipeDB

Cooking in progress....

Simple Hyderabad Curried Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)233.0404
Energy (kCal)3367.3826
Carbohydrates (g)44.0873
Protein (g)263.653
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 ounces 323.19 14.8497 10.0983 27.215999999999998
    onion 1 sliced 60.0 14.01 1.65 0.15
    garlic clove 2 crushed - - - -
    green cardamom 2 - - - -
    clove 2 cloves - - - -
    cinnamon 2 inches - - - -
    garam masala 2 teaspoons - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    chicken 3 lbs skinless cubed 2896.8066 1.768 249.2886 201.6885
    tomato puree 4 ounces 43.0912 10.1831 1.8711 0.2381
    water 1/2 0.0 0.0 0.0 0.0
    coconut 2 tablespoons desiccated 35.4 1.5230000000000001 0.33299999999999996 3.3489999999999998
    chicken stock cube 1 crumbled - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition