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Lamb Korma

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)187.1235
Energy (kCal)2045.0404
Carbohydrates (g)98.1212
Protein (g)19.9865
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb steak 1 cubed 25.2167 0.0 5.61 0.1417
    milk 1 can evaporated 827.5862 19.934 8.2399 85.7811
    coconut 4 ounces grated 517.104 58.7979 3.5494 31.7407
    single cream 4 ounces 25.2167 0.0 5.61 0.1417
    mango chutney 3 tablespoons 18.5625 4.6344 0.2537 0.1176
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    cayenne pepper 1 chopped 5.724 1.0193 0.2162 0.3109
    garlic clove 4 crushed 25.2167 0.0 5.61 0.1417
    gingerroot 2 grated 9.6 2.1324 0.2184 0.09
    vegetable oil 5 tablespoons 586.16 0.0 0.0 68.0
    coriander leaf 4 tablespoons chopped 0.92 0.1468 0.0852 0.0208
    coriander leaf 1 tablespoon 0.92 0.1468 0.0852 0.0208
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    garam masala 1 teaspoon 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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