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Tandoori Grilled Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.1877
Energy (kCal)213.0133
Carbohydrates (g)2.4872
Protein (g)45.3342
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 2 cloves sliced 8.94 1.9836 0.3816 0.03
    turmeric 1/4 teaspoon ground 2.34 0.5036 0.0726 0.0244
    kosher salt 1/4 teaspoon 201.7333 0.0 44.88 1.1333
    red pepper flake 1/4 - 1/2 teaspoon crushed dried 201.7333 0.0 44.88 1.1333
    nonfat plain yogurt 8 ounces 201.7333 0.0 44.88 1.1333
    large shrimp 1 lb peeled deveined 201.7333 0.0 44.88 1.1333
    vegetable oil cooking spray 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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