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Tomato Curry Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.1741
Energy (kCal)512.5281
Carbohydrates (g)77.4115
Protein (g)19.8146
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 64.0 14.944 1.76 0.16
    beer 2/3 cup - - - -
    tomato soup 1 can condensed 194.04 44.7468 4.2924 1.2936
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    basil 1/2 teaspoon dried 0.1016 0.0117 0.0139 0.0028
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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