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Chicken Tandoori

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.4178
Energy (kCal)898.0381
Carbohydrates (g)18.3237
Protein (g)99.2019
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb boneless skinless 780.1798 0.0 94.5741 41.9573
    garlic clove 2 crushed - - - -
    plain yogurt 5 ounces 93.5533 13.7353 3.7421 2.4948
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    gingerroot 1 teaspoon grated 1.6 0.3554 0.0364 0.015
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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