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Bombay Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.8586
Energy (kCal)1247.5468
Carbohydrates (g)73.0867
Protein (g)30.8993
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sunflower oil 3 tablespoons 360.67199999999997 0.0 0.0 40.8
    mustard seed 1 teaspoon 10.16 0.5618 0.5216 0.7248
    cumin 1 pinch ground 0.4922 0.0581 0.0234 0.0292
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    garam masala 1 teaspoon - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    ginger 1 1/2 1/2 peeled grated - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    potato 6 peeled parboiled cut - - - -
    tomato 4 diced 160.8396 34.7592 7.8633 1.7871
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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