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Aimee's Chickpea Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.0343
Energy (kCal)2333.1125
Carbohydrates (g)249.9629
Protein (g)79.6442
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chickpea 1 can drained rinsed 1133.4333 188.7556 61.3793 18.1109
    curry paste 1 1/2 1/2 - - - -
    tomato 2 -3 can sized diced chopped 0.0 0.0 0.0 0.0
    vegetable 1 cup mixed 109.06 24.738000000000003 4.388999999999999 0.266
    tomato sauce 1 tablespoon - - - -
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    peanut butter 1 tablespoon 94.24 3.4512 3.8496 7.9904
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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