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Lamb Korma - Crock Pot-Slow Cooker

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)198.2842
Energy (kCal)3179.2004
Carbohydrates (g)179.3408
Protein (g)172.9054
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 2 lbs boneless cut 2422.224 0.0 153.1354 195.8645
    garam masala 2 tablespoons - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    potato 3 cups cubed peeled 346.5 78.705 9.225 0.405
    tomato 28 ounces diced 142.8814 30.8783 6.9853 1.5876
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt pepper - - - -
    plain yogurt 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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