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Wasicu Wojapa (White Mans Indian Berry Pudding)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.6348
Energy (kCal)4155.9365
Carbohydrates (g)944.2698
Protein (g)129.7407
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    berry 2 lbs mixed 3166.0785 699.0774 129.3647 3.5380000000000003
    simple syrup 3/4 cup 854.205 213.2506 0.0 0.0
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    lemon 2 tablespoons 7.685 2.4698 0.2915 0.0795

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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