RecipeDB

Cooking in progress....

Kele Aur Khus-Khus Ki Puri (Banana And Poppy Seeds Puri)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.9289
Energy (kCal)475.252
Carbohydrates (g)102.78
Total fats (g)9.974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Just 5 ingredients make a delicious banana and poppy seeds puri. | 2. To make this incredible puri, put the bananas in a bowl and mash. | 3. You may use over-ripe bananas as well and those having brown spots are best to use (a great recipe to use them instead of feeding them to the dustbin). | 4. Add in the flour. | 5. Mix with your fingers. | 6. Add 2 tsp oil. | 7. Mix well. | 8. Allow the dough to rest for 30 minutes. | 9. Now put little oil on your palms. | 10. Make small round balls out of the dough. | 11. Dust them in khus-khus seeds, on either side. | 12. Using a rolling pin, now roll them to the size of a regular puri. | 13. Likewise, do for the entire dough. | 14. Fry all the puris in oil. | 15. When golden brown on one side, flip the puri and fry on the other side as well. | 16. Serve immediately with potatoes vegetable (aloo ki bhaji) and your favourite pickle! | 17. YUM! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 2 mashed 400.5 102.78 4.905 1.485
    purpose flour 2 cups - - - -
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    khus poppy seed 4 tablespoons - - - -
    oil 74.752 0.0 0.0239 8.488999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition