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Semolina Squares

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)197.2598
Energy (kCal)8877.6756
Carbohydrates (g)1171.5589
Total fats (g)408.0791
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1 . Mix the semolina and butter till the mixture looks like breadcrumbs. | 2. 2. Add the milk powder, evaporated milk, saffron and sugar and mix. | 3. 3. Leave for 3 hrs so that the mixture doubles in size. | 4. 4. Put into a dish and cook for 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    semolina 3 cups 1803.6 364.8783 63.5268 5.2605
    butter 3 cups 4104.0 188.56799999999998 128.232 345.6
    milk 1 cup evaporated 552.0 13.296 5.496 57.216
    milk 3 cups powdered 552.0 13.296 5.496 57.216
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    sugar 3 cups 2417.94 604.788 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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