RecipeDB

Cooking in progress....

Turkey Tikka Masala Meatloaf

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)105.5882
Energy (kCal)758.7081
Carbohydrates (g)9.9379
Total fats (g)30.4281
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. | 2. Sautee onions over medium heat until caramelized. | 3. Allow onions to cool and combine with all other ingredients in a large bowl. | 4. Using your hands, mix ingredients together. | 5. Spray baking sheet with cooking spray. | 6. Transfer mixture to large baking sheet and shape into loaf. | 7. Bake for one hour or until internal temperature reaches 170 degrees. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1 lb lean ground 648.2681 0.5893 98.1016 25.5681
    egg 1 71.5 0.36 6.28 4.755
    onion 1/2 chopped 30.0 7.005 0.825 0.075
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    breadcrumb 1/2 cup - - - -
    masala 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition