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Curry Chicken with Pearl Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.3028
Energy (kCal)273.6847
Carbohydrates (g)3.7487
Protein (g)57.0448
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white pearl onion 10 ounces peeled 252.1667 0.0 56.1 1.4167
    chicken breast 4 boneless skinless boneless - - - -
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    no salt tomato sauce 8 fluid no-salt-added - - - -
    white wine 2 fluid - - - -
    red chili paste 1/2 teaspoon 252.1667 0.0 56.1 1.4167
    garlic 1/4 teaspoon 1.043 0.2314 0.0445 0.0035
    olive oil 1 fluid - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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