RecipeDB

Cooking in progress....

Easy Kulfi (Ice Cream Without an Ice Cream Freezer!)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.2719
Energy (kCal)964.4662
Carbohydrates (g)40.814
Total fats (g)89.0291
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large bowl, stir together well the evaporated milk, condensed milk, cream, and optional other flavor. | 2. Pour into popsicle molds, Indian stainless steel kulfi molds, or even a small bowl. | 3. Freeze overnight. | 4. Remove from the molds by resting their bottoms very briefly in warm to hot water (if you do this for too long you'll have a gooey mess!). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 can evaporated fat free 827.5862 19.934 8.2399 85.7811
    cream half 1 cup used 136.88 20.88 6.032 3.248
    milk 1 can sweetened condensed low fat 827.5862 19.934 8.2399 85.7811
    flavoring cinnamon sprinkled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition