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Kewra Kulfi (indian Ice Cream)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1439.2392
Energy (kCal)98539.804
Carbohydrates (g)21043.0997
Protein (g)650.8792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 quart 595.36 46.6528 30.744 31.9152
    almond 1 tablespoon ground 120.22399999999999 0.0 0.0 13.6
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    sugar 100 80598.0 20159.6 0.0 0.0
    saffron strand 3 -5 - - - -
    kewra essence 5 -6 - - - -
    pistachio nut 25 crushed 17220.0 835.4775 619.92 1393.59

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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