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Low Cal Coriander Vadi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.41
Energy (kCal)594.817
Carbohydrates (g)130.0752
Protein (g)10.0826
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coriander leaf 2 cups chopped 7.36 1.1744 0.6816 0.1664
    flour 1 cup 578.28 126.6054 9.401 2.2436
    red chili powder 1 teaspoon - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    turmeric powder 1/4 teaspoon - - - -
    hing 1 pinch - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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