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Quick Chicken Curry With Tomatoes and Peas

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.0239
Energy (kCal)1534.2397
Carbohydrates (g)26.4506
Protein (g)146.7178
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain white rice 1 cup - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken breast 1 1/2 1/2 boneless skinless cut 1170.2697 0.0 141.8612 62.93600000000001
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    kosher salt - - - -
    pepper - - - -
    white wine 3/4 cup - - - -
    onion 1 sliced 64.0 14.944 1.76 0.16
    garlic clove 2 chopped - - - -
    ginger 1 tablespoon grated 17.42 3.7242 0.467 0.2205
    grape tomato 1 pint - - - -
    pea 3/4 cup thawed 30.87 5.5492 2.0580000000000003 0.147

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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