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Cherry, Prunes And Almond Bread Pudding for Valentine's Day!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.3475
Energy (kCal)1360.836
Carbohydrates (g)193.1907
Protein (g)17.6606
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry 1/2 cup canned 38.75 9.4395 0.775 0.2325
    almond 10 -12 0.0 0.0 0.0 0.0
    prune 2 washed 491.4 130.10399999999998 4.0716 0.9359999999999999
    white bread 4 slices cut - - - -
    cherry juice 1/2 cup - - - -
    egg 1 71.5 0.36 6.28 4.755
    cream 3/4 cup 594.0 11.97 6.534 62.424
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    cinnamon 1/4 teaspoon - - - -
    cherry 10 -12 38.75 9.4395 0.775 0.2325
    cherry jam 2 tablespoons - - - -
    almond essence 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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