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Mango dressing for green salads

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5082
Energy (kCal)30.25
Carbohydrates (g)10.1882
Total fats (g)0.0847
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend everything in a blender till smooth. | 2. Pour over your green salad and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    alphonso mango 1 washed diced - - - -
    red chilies 2 crushed - - - -
    honey 1 teaspoon - - - -
    lime juice 1/2 cup 30.25 10.1882 0.5082 0.0847
    lime 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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