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Fruity Chocolate Vanilla Ice Cream

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.1746
Energy (kCal)103.5963
Carbohydrates (g)26.4705
Total fats (g)0.4198
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put the ice cream in a large bowl. | 2. Add all the other ingredients to it. | 3. Mix well to combine. | 4. Allow it to remain at room temperature for sometime so as to soften a little more. | 5. Garnish with grated chocolate, grapes and cherries. | 6. Serve! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vanilla ice cream 4 cups softened - - - -
    chocolate biscuit 4 - - - -
    chocolate 8 -10 pieces 8.8088 1.4383 0.3129 0.2187
    raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949
    almond 8 -10 0.0 0.0 0.0 0.0
    cashew 8 -10 - - - -
    apple 1/2 diced 32.5 8.6312 0.1625 0.1062
    black grape 8 -10 - - - -
    chocolate 1 tablespoon grated 8.8088 1.4383 0.3129 0.2187
    grape - - - -
    cherry - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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