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For Diabetics - Low Fat Yoghurt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.216
Energy (kCal)552.0
Carbohydrates (g)13.296
Protein (g)5.496
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 low-fat posted 552.0 13.296 5.496 57.216
    yoghurt 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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