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Cream of Cauliflower-Apple Curry Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.4766
Energy (kCal)1166.3559
Carbohydrates (g)201.8143
Protein (g)33.0426
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    fenugreek 1 teaspoon ground 11.950999999999999 2.1590000000000003 0.851 0.2372
    saffron thread 1 teaspoon - - - -
    red pepper flake 1/2 teaspoon crushed - - - -
    head cauliflower 1 diced - - - -
    apple 3 diced 283.92 75.4026 1.4196 0.9282
    vegetable broth 4 cups low sodium 649.44 105.288 23.8128 15.3504
    half 1 cup - - - -
    kosher salt 1 tablespoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    green onion 1 ounce minced 7.6544 1.6273 0.275 0.1332

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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