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Indian-Spiced Carrot Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.5644
Energy (kCal)1092.683
Carbohydrates (g)54.9748
Protein (g)8.2886
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sultana 30 - - - -
    cumin 2 teaspoons 15.75 1.8581 0.748 0.9353
    sesame seed 1 tablespoon 85.5 3.9285 2.6715 7.2
    carrot 4 209.92 49.0496 4.7616 1.2288
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    lemon juice - - - -
    almond 50 g 442.0 0.0 0.0 50.0
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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