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Sooji Halwa (Pudding)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.6541
Energy (kCal)2030.1
Carbohydrates (g)367.6634
Protein (g)50.2782
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    semolina 1 cup 601.2 121.6261 21.1756 1.7535
    poppy seed 1/4 cup 176.4 9.4517 6.0446 13.9642
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    ghee 1 cup - - - -
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    cardamom powder 1/2 teaspoon - - - -
    nut 1/2 cup toasted mixed - - - -
    saffron strand 4 -5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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