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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Preparation Time

  Cooking Time - 20 minutes, Preparation Time - 20 minutes

• Source

  All Recipes

| 1. In a large skillet over medium heat, combine chicken, lemonade, olive oil, lime juice, and Worcestershire sauce. Season with garlic powder, onion powder, and bay leaf. Simmer until chicken is no longer pink, and juices run clear, 15 to 20 minutes. | 2. Meanwhile, warm the tortillas in the oven or microwave until soft. When chicken is fully cooked, transfer to serving bowl. Place lettuce, tomatoes, cheese, salsa, and sour cream in serving dishes. Each person can create their own wrap, using their preferred ingredients. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast half	1	pound	skinless boneless cut	403.4676	0.0	89.7602	2.2667
lemonade	1	cup		36.96	9.4776	0.0	0.1056
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
lime juice	1	tablespoon		3.7812	1.2735	0.0635	0.0106
worcestershire sauce	1	1/2 teaspoons		13.26	3.3082	0.0	0.0
garlic powder	1/2	teaspoon		5.1305	1.1273	0.2565	0.0113
onion powder	1/2	teaspoon		4.092	0.9494	0.1249	0.0125
bay leaf	1			-	-	-	-
corn tortilla	1	package		-	-	-	-
head lettuce	1		shredded	-	-	-	-
tomato	2		chopped	65.52	14.1596	3.2032	0.728
cheddar cheese	1	package	shredded	996.16	60.6186	75.9006	50.2608
salsa	1	jar		-	-	-	-
cream	1	container	sour	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.