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Mango-saffron Nectar

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1003
Energy (kCal)57.4617
Carbohydrates (g)14.9715
Protein (g)0.1701
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango nectar 100 ml 54.1067 13.9192 0.1167 0.0637
    saffron strand 5 -6 crushed - - - -
    water 1 tablespoon 0.0 0.0 0.0 0.0
    strawberry nectar 3 tablespoons - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    strawberry 2 coarsely crushed - - - -
    ice crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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