RecipeDB

Cooking in progress....

My Cuppa Tea (plain)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.843
Energy (kCal)129.482
Carbohydrates (g)19.604
Total fats (g)3.9894
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring water to a boil. | 2. Add sugar and tea leaves. | 3. Bring to a boil again and reduce heat. | 4. Keep simmering for around 2 minutes. | 5. Add milk and bring to boil again. | 6. Reduce heat and simmer for a minute. | 7. Take off the gas and strain into 2 cups. | 8. Enjoy some kadak chai (strong tea) Indian ishtyle and Fay ishtyle too. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    sugar 3 teaspoons 55.062 13.7724 0.0 0.0
    assam 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition