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Pineapple Dessert

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.1324
Energy (kCal)2000.72
Carbohydrates (g)88.0713
Total fats (g)189.3194
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil pineapple with sugar. | 2. Allow to cool. | 3. Whisk condensed milk and cream. | 4. Add pineapple mixture and whisk again. | 5. Set in mould. | 6. Refrigerate till required to serve. | 7. Garnish with pineapple rings. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple 1 grated 82.5 21.648000000000003 0.8909999999999999 0.198
    milk 3/4 can condensed 620.6897 14.9505 6.1799 64.3358
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    cream 1 can 1187.4063 23.928 13.0615 124.7856

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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