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Tandoori Masala

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.2659
Energy (kCal)41.15
Carbohydrates (g)6.2298
Protein (g)1.8624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cumin seed 1 tablespoon 22.5 2.6544 1.0686 1.3362
    coriander seed 1 tablespoon 14.9 2.7495 0.6185 0.8885
    red pepper 1 tablespoon 3.75 0.8259 0.1753 0.0412
    red food coloring 1/4 - 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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