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Lamb with dried lime

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.8019
Energy (kCal)712.765
Carbohydrates (g)114.0319
Protein (g)13.7364
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    leg lamb 1 cut - - - -
    onion 8 peeled washed chopped 480.0 112.08 13.2 1.2
    lime 8 dried - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    vegetable stock cube 1 - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    mint leaf 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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