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Massala Curry Paste

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.6213
Energy (kCal)290.39
Carbohydrates (g)8.5286
Protein (g)1.585
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    black mustard seed 2 teaspoons - - - -
    black peppercorn 2 teaspoons - - - -
    cumin 1 1/2 1/2 ground 11.8125 1.3936 0.561 0.7015
    coriander 1 1/2 1/2 ground 8.046 1.4847 0.33399999999999996 0.4798
    garam masala 2 teaspoons - - - -
    turmeric 2 teaspoons ground 18.72 4.0284 0.5808 0.195
    cinnamon 1/2 teaspoon ground - - - -
    hot chili powder 1 teaspoon - - - -
    chilies 15 birds - - - -
    garlic clove 3 crushed - - - -
    ginger 3 peeled chopped 4.8 1.0662 0.1092 0.045
    malt vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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