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Akoori (Indian Scrambled Eggs)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.7452
Energy (kCal)439.7049
Carbohydrates (g)10.5711
Protein (g)32.9413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 357.5 1.8 31.4 23.775
    yellow onion 1/2 chopped 57.42 3.4191 0.4132 4.698
    tomato 1/2 20.1049 4.3449 0.9829 0.2234
    amul cheese 1/4 cup sliced - - - -
    ginger garlic paste 1 tablespoon - - - -
    green chili 1 -2 chopped 0.0 0.0 0.0 0.0
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    butter 2 -3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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