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Aam Lhassi

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.213
Energy (kCal)1258.8
Carbohydrates (g)64.205
Total fats (g)115.307
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine mango, orange juice& sweetener in food processor. | 2. Blend for 1 1/2 minutes. | 3. Pour milk into processor& process till it has expanded& becomes frothy. | 4. Add the mango puree. | 5. Process for about 1 minute. | 6. Pour into chilled glasses. | 7. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango 1 cup diced 99.0 24.717 1.3530000000000002 0.627
    orange juice 1/2 cup chilled 55.8 12.895999999999999 0.868 0.248
    clear honey 3 tablespoons - - - -
    milk 2 cups chilled 1104.0 26.592 10.992 114.432

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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