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Steeped Aromatic Fruit Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.912
Energy (kCal)235.6
Carbohydrates (g)60.684
Protein (g)4.288
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    satsuma orange 4 peeled segmented - - - -
    pear 2 cored peeled quartered 159.6 42.644 1.008 0.392
    fruit 400 g mixed 76.0 18.04 3.28 0.52
    caster sugar 140 - - - -
    clove 4 cloves - - - -
    cardamom pod 3 - - - -
    cinnamon 1 inch - - - -
    mint leaf - - - -
    creme fraiche - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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