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Spicy Eggplant and Green Bean Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)126.8651
Energy (kCal)1276.7127
Carbohydrates (g)43.5016
Protein (g)12.282
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 5 tablespoons divided 586.16 0.0 0.0 68.0
    garlic clove 4 chopped - - - -
    ginger 1 tablespoon choppped peeled 4.8 1.0662 0.1092 0.045
    eggplant 1 peeled cut - - - -
    green bean 8 ounces trimmed cut 70.3067 15.8077 4.1504 0.499
    lime zest 1 tablespoon - - - -
    green curry paste 1 teaspoon - - - -
    coconut milk 1 cup canned unsweetened 552.0 13.296 5.496 57.216
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    mint 2 tablespoons chopped 5.016 0.9587 0.3751 0.0832

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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