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Korean Sweet Sauce Seasoning

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.0324
Energy (kCal)880.223
Carbohydrates (g)208.844
Total fats (g)1.5435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine ingredients in a saucepan and simmer on low heat until thick. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1 cup 135.15 12.5715 20.756999999999998 1.4535
    dark corn syrup 1/2 cup 469.04 127.2476 0.0 0.0
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    water 2/3 cup 0.0 0.0 0.0 0.0
    ginger 1 teaspoons sliced powdered 1.6 0.3554 0.0364 0.015
    rice wine 1/4 cup - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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