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Grilled Halibut With Korean BBQ Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.8486
Energy (kCal)2303.7843
Carbohydrates (g)14.3249
Protein (g)367.7188
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons divided 477.36 0.0 0.0 54.0
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    serrano chilies 1 1/2 1/2 minced 1613.8703 0.0 359.0408 9.0667
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    dark brown sugar 1/4 cup 1613.8703 0.0 359.0408 9.0667
    rice vinegar 3 tablespoons 1613.8703 0.0 359.0408 9.0667
    water 3 tablespoons 0.0 0.0 0.0 0.0
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    baby bok choy 8 halved 1613.8703 0.0 359.0408 9.0667
    japanese eggplant 4 halved 1613.8703 0.0 359.0408 9.0667
    halibut fillet 4 1613.8703 0.0 359.0408 9.0667
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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